Guinness spaghetti and many other specialities


La Spaghetteria Restaurant in Viterbo

Genuine, quality dishes


Spaghetti and always fresh ingredients

La Spaghetteria in Viterbo stands out for the quality of the dishes served; all ingredients are selected and of high quality, and these characteristics make every dish, even the simplest, truly special. The restaurant prepares over 300 spaghetti-based dishes and also offers homemade pasta.


Great care is taken in choosing the raw materials, which are always freshly sourced from the best local producers.

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Our Spaghetti


Spaghetti for every taste

The restaurant boasts a wide variety of spaghetti, which is the pasta shape that most represents Italian cuisine. It is offered in traditional versions, such as carbonara, amatriciana, cacio e pepe, with pesto, with pink sauce, with tomato, garlic, oil and chilli, with mussels, with seafood, and baked in parchment. There are also recipes created by our chef that stand out for their harmony of flavours, aromas, and particularly meticulous presentation.


In this way, each dish offers a burst of emotions.

Starters and main courses


Starters

In addition to offering 300 spaghetti recipes, the restaurant also takes great care in preparing the starters. These include classic charcuterie and cheese boards, Caprese made with mozzarella and tomato, and the house antipasto featuring cured meats, cheeses, and grilled vegetables. You will also find many other specialities that make every meal start very pleasantly.

Meat dishes and salads

La Spaghetteria offers customers meat dishes and hearty salads. The meat dishes are made with carefully selected raw materials sourced from certified local producers. Great attention is also given to the salads, which can be customised. Finally, the extensive wine cellar with over 100 labels ensures that pairing with various dishes is easy.

House desserts


Homemade desserts

Our restaurant offers many house-made treats for those who want to end their meal with delightful desserts. All the sweets on the menu are made by our staff using genuine and fresh ingredients to always provide the best for our customers. We offer a range of specialities typical of the tradition, such as our famous Tiramisù, "Tozzetti di nonna Iris", apple strudel, Sachertorte, Sicilian cannoli, jam tarts, and much more.

Looking for a restaurant with a menu for all tastes?

Contact La Spaghetteria to reserve a table

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